Five Crowd-Pleasing Recipes for Memorial Day Grilling

Memorial Day

Memorial Day is often a busy time of year: wedding season, graduations, vacations and baseball games. While the unofficial start of summer is a great time to party, let us not forget the sacrifices made by the brave men and… Read More

Five Recipes for National Barbecue Month

Pork Back Ribs

Even the casual mention of the word “barbecue” usually draws some attention. Everyone loves sweet, smokey flavors from the grill! Whether you’re a skilled pit master, backyard grilling machine or a frequent customer at your local BBQ joint, America has… Read More

Chefs Cycle: Fighting Hunger Outside the Kitchen

Did you know that one in six american children struggles with hunger? The National Pork Board is proud to sponsor Chefs Cycle, a fundraising endurance event featuring award-winning chefs and members of the culinary community. For the past three years,… Read More

Make the Most of Mother’s Day

She’s your family’s #1 cheerleader, she keeps everyone connected and her hard work often goes unappreciated. We all have a mom, and her special day is almost here. Show mom how much you care this Mother’s Day with a special… Read More

Cinco de Mayo

Cinco de Mayo gives us a chance to celebrate Mexican-American culture and delicious food, of course! Explore flavor with one of these recipes today. Remember, Spanish-speaking consumers can always explore Pork Te Inspira for even more authentic cultural recipes and… Read More

Pork Burgers

Pork Burger

May finds us just on the edge of summer. School is almost out, baseball season is underway, flowers are in bloom, and you’re ready for backyard cookouts. May is the perfect time to celebrate the burger, which is why it… Read More

Grilled Pork Chops

Grill it Like a Steak! It’s grilling season, and nothing beats a juicy pork chop sizzling on the grill. Prized as one of America’s most loved and versatile cuts, grilled pork chops are quick and easy to prepare. Just grill… Read More

Pigs in a Blanket Day

Pigs in a Blanket

Treasured childhood memories are often accompanied with thoughts of the fun food we ate, like Pigs in a Blanket. Whether you’re four or 44, you’re never too old for the classics. Talk about easy comfort food! Pigs in a Blanket… Read More

Mexican Dry Rub

A great “dry marinade” for chops, tenderloin, or roast. Can also add a little to butter and use the mixture on corn on the cob and then grill along side chops.… Read More

National BLT Month


Yet another excuse to eat bacon: April is National BLT Month. It’s hard to beat the traditional bacon, lettuce and tomato sandwich. Yes, we’re essentially talking about a bacon sandwich! We have five unique ways to celebrate the classic this… Read More

Ham Leftovers

Ham Leftovers

One of our favorite things about ham is its versatility and the opportunity to use leftovers in creative ways! Put your ham to work for creative meal after meal. Check out these delicious ideas for ham leftovers:

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FlavCity Easter Ham

Easter Ham

Easter has arrived! Nothing beats a classic Easter ham centerpiece, and FlavCity is here to show us that ham pairs perfectly with many flavors, allowing for a unique taste every time you cook it. His Easter Ham with Brown Sugar… Read More