• 1 large cucumber, peeled and thinly sliced
  • 1/2 red onion, thinly sliced
  • 3 tablesponos olive oil
  • 2 tablespoons cider vinegar
  • 1 teaspoon sugar
  • 1/2 teaspoon seasoned salt
  • pepper, to taste

In a medium bowl, combine cucumber slices and onion slices; set aside. In a small bowl combine remaining ingredients. Add dressing to cucumber and onion, toss well. Cover and refrigerate for up to 2 hours.

Serves 4.

A simple cucumber salad for the Dog Days of Summer. Serve with Spicy Grilled Chops or along side a grilled roast.

Calories: 109 calories

Protein: 1 grams

Fat: 10 grams

Sodium: 117 milligrams

Cholesterol: 0 milligrams

Saturated Fat: 1 grams

Carbohydrates: 5 grams

Fiber: 1 grams