Pork Knife & Spoon

Pork Tenderloin Sliders with Three Sauces

You can substitute the romaine lettuce with arugula, baby greens, baby spinach, or cabbage instead. Make all three sauces so everyone has a choice, or choose your favorite bottled sauce, such as barbecue or honey mustard sauce. Serve the sliders… read more


Stuffed Pork Meatballs with Romesco

This
is a great appetizer for a large party. Serve them with Spanish cheeses, such as
Manchego, pickled vegetables and crusty bread.
To simplify this recipe, you can use 2 cups Romesco Sauce or other red
bell pepper sauce.… read more


Buffalo Pork Skewers with Blue Cheese Sauce

While this crowd-pleasing appetizer is great for the holidays, it’s also perfect for football weekends, tailgating, and other entertaining year-round. If you’d like, you can use boneless pork loin chops instead of the tenderloin. And, while it wouldn’t be traditional,… read more


Cheese Stuffed Chorizo Meatballs

Use
additional chili sauce to dip. Using skewers and adding a decorative tie makes
these appetizers look ready for a party—they’d be just as great for a holiday
gathering as they are for a nice next-door neighbor.… read more


Chorizo Meatballs with Manchego Cheese

Look
for Manchego, a Spanish cheese, at specialty food stores and cheese shops. If
you can’t find it, substitute another semi-hard sheep’s milk cheese, such as
pecorino. And if you like, add a thin slice of Spanish chorizo to each… read more


Perfect Day Pork and Black Bean Nachos

To make these nachos your own, try using different kinds of beans, cheese and onions, or adding ingredients like diced bell peppers, sliced jalapeno, or chopped cilantro. For even more kick, substitute Mexican-style pork chorizo for some or all of… read more