Prep Time: 5 minutes
Servings: 12
FOR ROASTS, CHOPS and TENDERLOINS
Cook to 145 F with 3 minute rest
Read Details 
Ingredients
4 tablespoons butter, softened
1 tablespoon honey
1/4 teaspoon black pepper
2 teaspoons fresh lime juice
Cooking Directions
In small bowl, stir together all ingredients well. Cover and refrigerate until serving.
Makes 1/4 cup. Serving size about 1 teaspoon.
Serves about 12.
Serving Suggestions
This spread will make your mouth water! Serve with cornbread.
Nutrition Information
Calories: 40 calories
Protein: 0 grams
Fat: 4 grams
Sodium: 35 milligrams
Cholesterol: 10 milligrams
Saturated Fat: 2 grams
Carbohydrates: 2 grams