Ground Pork

Shown: All-Star Pork Meatballs

In the Meat Case

Butcher Tips

Prepare pork patties on Tuesday night and use leftovers in a hearty casserole for Wednesday lunch. It’s a cinch!

Add a tasty protein punch by sprinkling cooked ground pork on top of your favorite dishes such as pizza, rice, taco salad or baked potato.

Ground Pork Basics

Description: Ground Pork is pork that has been ground or finely chopped. It is unseasoned and usually is available fresh with an average lean-fat ratio of 70 percent lean, 30 percent fat. 

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